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Easy dinner recipes: Soups

Easy dinner recipes: Soups

No. 1. Clear Soup

Ingredients: Stock meat, water, a bunch of herbs (thyme, parsley,
chervil, bay leaf, basil, marjoram), three carrots, three turnips, three
onions, three cloves stuck in the onions, one blade of mace.

Cut up three pounds of stock meat small and put it in a stock pot with
two quarts of cold water, three [...]

March 6th, 2010 | Category: Easy dinner recipes | Comments are closed

Planet With No Nightmare

THE PLANET WITH NO NIGHTMARE

Illustrated by Wood

BY JIM HARMON

The creatures on the little planet were real bafflers. The first
puzzler about them was that they died so easily. The second was that
they didn’t die at all.

I

Tension eased away as the spaceship settled [...]

March 6th, 2010 | Category: Pdf books, Space book | Comments are closed

Vegetable soup recipes: pea soup.

PEA SOUP.

Use chicken, mutton, or beef broth, or water for a liquor in which to boil two cups of green peas, add to them one minced onion, one carrot cut fine, a teaspoonful of chopped parsley, a stalk of celery cut fine, a bay leaf and two cloves. When the peas are tender, rub all [...]

March 6th, 2010 | Category: Vegetable soup recipes | Comments are closed

Vegetarian Recipes: Mixed Recipes 5

 

TOMATO SOUP.

1 tin of tomatoes or 2 lbs. of fresh ones, 1 large Spanish onion or
1/2 lb. of smaller ones, 2 oz. of butter, pepper and salt to taste, 1
oz. of vermicelli and 2 bay leaves. Peel the onions and chop up
roughly; brown them with the butter in the saucepan in which the soup
is made. [...]

March 6th, 2010 | Category: Recipe book | Leave a comment